INGREDIENTS 300g minced pork 1 silken tofu cubed into roughly 1.5cm by 1.5cm 4 cloves of garlic minced 20g of ginger finely diced 2pc of chilli padi minced if you like it spicy (optional) 1 stalk of spring onion sliced finely (separate white and green parts) 1 teaspoon of fermented salted black bean 1 table […]
Category Archives: Tips & Tricks
INGREDIENTS Pork skin (optional) 5 garlic cloves minced 5 table spoons dark soy sauce 3 table spoons light soy sauce 1 table spoon sugar 2 table spoons of chinese cooking wine PREPARATION Blanch pork in hot boiling water for 2 minutes to remove scum. Wash pork to remove remaining scum. Stir-fry shallots and garlic till […]
You surely have heard of a food processor, but what is considered the best food processor in the market? We will have to say Magimix! Since 1971, in Burgundy, France, Magimix set professional standards with their food processors in the culinary world.
A go-to item for many households! But why?
It is a simple but powerful kitchen appliance which is cordless and portable. Think of it as a non-electric crockpot. A thermal cooker contains a detachable stainless steel pot that goes into a thermal outer pot. It uses vacuum insulation to trap heat from the inner steel pot and slow cooks the dish in the cooker. Simple as that! A thermal cooker is also known widely as the Magic Cooker and Wonder Cooker or the Self Cooking Pot.